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Ceylon cinnamon, hailed as the “true cinnamon,” is a crown jewel among spices, deeply rooted in Sri Lanka’s history and culture. Derived from the bark of Cinnamomum verum trees, it boasts a delicate flavor, captivating aroma, and a legacy that spans centuries.
We strive to produce the highest quality spice-based products globally, promoting equality, diversity, fair pay, and benefiting farmers and society.
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